Modern Methods of Aquaculture in Japan

水产学基础学科

原   价:
3529.33
售   价:
2647.00
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平台大促 低至8折优惠
发货周期:预计4-6周发货
作      者
出  版 社
出版时间
1992年08月01日
装      帧
精装
ISBN
9780444986658
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开      本
语      种
英文
版      次
2nd ed.
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图书简介
Fish farming has increased in status equal to cattle farming as a source of food for mankind. In developing countries fish and shellfish provide inexpensive animal protein, while in developed countries aquaculture is expected to produce more fish and shellfish as a source of low-calorie protein for health conscious individuals. In such an era, knowledge of fish farming technologies of different countries, strongly influenced by cultural factors, is of valuable importance. The primary production techniques of fish farming in Japan
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