学会图书专区

Nutrition for Elite Athletes

作者：Eric S. Rawson and Stella Lucia Volpe

出版时间：2015-08-25

￥1529.00

Mammalian Endocrinology and Male Reproductive Biology

作者：Shio Kumar Singh

出版时间：2015-09-04

￥1009.00

Nutritional Intervention in Metabolic Syndrome

出版时间：2015-09-25

￥1558.00

Nutrition In Public Health:Principles, Policies, and Practice, Second Edition

作者：Arlene Spark, Lauren M. Dinour and Janel Obenchain

出版时间：2015-11-20

￥1259.00

Bread and Its Fortification:Nutrition and Health Benefits

作者：Cristina M. Rosell, Joanna Bajerska and Aly F. El Sheikha

出版时间：2015-09-22

￥1101.00

Nutraceuticals and Functional Foods in Human Health and Disease Prevention

作者：Debasis Bagchi, Harry G. Preuss; Anand Swaroop

出版时间：2015-10-15

￥1198.00

Introducing Food Science, Second Edition

作者：Robert L. Shewfelt, Alicia Orta-Ramirez and Andrew D. Clarke

出版时间：2015-09-14

￥828.00

The Maillard Reaction Reconsidered:Cooking and Eating for Health

作者：Jack N. Losso

出版时间：2015-12-02

￥680.00

Fluid Balance, Hydration, and Athletic Performance

作者：Flavia Meyer, Zbigniew Szygula and Boguslaw Wilk

出版时间：2015-12-22

￥1536.00

Clinical Nutrition and Aging:Sarcopenia and Muscle Metabolism

作者：Edited by Chad Cox

出版时间：2016-02-24

￥1175.00

Plants with Anti-Diabetes Mellitus Properties

作者：Appian Subramoniam

出版时间：2016-04-05

￥1755.00

Handbook of Functional Beverages and Human Health

作者：Edited by Fereidoon Shahidi and Cesarettin Alasalvar

出版时间：2016-03-09

￥2358.00

The Anthropology of Obesity in the United States

作者：Anna Bellisari

出版时间：2016-03-23

￥418.00

The Anthropology of Obesity in the United States

作者：Anna Bellisari

出版时间：2016-04-01

￥1225.00

Obesity: Evaluation and Treatment Essentials, Second Edition

作者：Steelman, G. Michael;Westman, Eric C.

出版时间：2016-04-04

￥1447.00

Sports Nutrition Needs for Child and Adolescent Athletes

出版时间：2016-05-06

￥678.00

Chinese Dates:A Traditional Functional Food

作者：Edited by Dongheng Liu Xingqian Ye and Yueming Jiang

出版时间：2016-06-10

￥1947.00

Short Bowel Syndrome:Practical Approach to Management

作者：Edited by John K. DiBaise, Carol Rees Parrish and Jon S. Thompson

出版时间：2016-06-15

￥1542.00

Textbook of Diabetes and Pregnancy, Third Edition

作者：Hod, Moshe(编辑)

出版时间：2016-06-06

￥1856.00

Outpatient Nutrition Care And Home Nutrition Support:Practical Guidelines for Assessment and Management

作者：Edited by Carol Ireton-Jones

出版时间：2016-08-18

￥770.00

Diagnostic Lymph Node Pathology, Third Edition

作者：Ashton-Key, Margaret;Wright, Penny;Wright, Dennis

出版时间：2016-08-09

￥1581.00

BioMedWomen:Proceedings of the International Conference on Clinical and BioEngineering for Women’s Health (Porto, Portugal, 20-23 June, 2015)

作者：Edited by Renato Natal Jorge, Teresa Mascarenhas, José Alberto Duarte, Isabel Ramos, Maria Emília Costa, Maria Helena Figueiral, Olívia Pinho, Sofia Brandão, Thuane Da Roza and João Manuel R.S. Tavar

出版时间：2016-07-25

￥1194.00

Green Coffee Bean Extract in Human Health

作者：Edited by Debasis Bagchi, Hiroyoshi Moriyama and Anand Swaroop

出版时间：2016-07-27

￥1723.00

The Glycemic Index:Applications in Practice

作者：Edited by Elena Philippou

出版时间：2016-08-25

￥1537.00

Endocrinology in Clinical Practice, Second Edition

作者：Harris, Philip E.(编辑);Bouloux, Pierre-Marc G.(编辑)

出版时间：2016-09-06

￥630.00

Barasi’s Human Nutrition:A Health Perspective, Third Edition

作者：Michael EJ Lean and Emilie Combet

出版时间：2016-09-29

￥466.00

Childhood Obesity:Causes, Consequences, and Intervention Approaches

作者：Edited by Michael I. Goran

出版时间：2016-10-26

￥1548.00

Pharmaceuticals to Nutraceuticals:A Shift in Disease Prevention

作者：Dilip Ghosh and R. B. Smarta

出版时间：2016-10-21

￥1525.00

Obesity:Prevention and Treatment

作者：Rippe, James M.(编辑);Angelopoulos, Theodore J.(编辑)

出版时间：2016-10-31

￥652.00

Juice Processing:Quality, Safety and Value-Added Opportunities

作者：Falguera, Victor(编辑);Ibarz, Albert(编辑)

出版时间：2016-10-19

￥715.00